Spring and summer are fast approaching. It is time to prepare for barbecues and to take full advantage of the beautiful days with his loved ones. Between checking the status of the barbecue, cleaning of the garden and the other, it is not always easy to find. In addition, if you need to buy a new one, the choice between a gas bbq, charcoal or a plancha electric can be difficult. Here are a few tips to help you get ready for the famous barbecue season.
Barbecue season : Clean your grill
For the maintenance of a gas barbecue, the cleaning of the grid must be done first. Start by turning on the burners to the maximum and let heat for about twenty minutes, the time that there was more of the fumes. Once this step is completed, it is necessary to brush the grate with a brass brush. If you have a barbecue Weber there is no need to remove the bars to Encourage them to clean them, because all the residues are burned when the burners turn on at full power. Just think of the brush with the brush. That is for the cleaning of the grid or bars, the use of the dishwasher is to be avoided.
It is advisable to wear gloves household to clean the outside of the lid and the tank. Remove traces of grease on the surfaces with a dedicated product or water and washing-up liquid and then rinse thoroughly. The same goes for the inside of the cover and the tank. Brush the inside of the tank when the grill is still warm, and remove the residue with paper towels.
On the other hand, it is necessary to wait for the barbecue to cool down to remove and clean the recovery tank of the fat. Then remove the deposits using a paper towel. Protect the best of the tray by replacing the tray to avoid any risk of fire related to the accumulation of fat.
The electric grill is also easy to clean off and cool. In addition, it is necessary to avoid the accumulation of fat on the grill and the tank. To clean this, you must unplug the power cord of the temperature controller and remove it. It is necessary to wipe the bowl with a paper towel and scrape its interior with a brush dedicated to remove the excess fat. Please do not hesitate to apply a mild soap with a sponge, or in the case of traces to be persistent.
Following this, you will need to connect the regulator to the grill and plug in the power cord. You can clean the outside of the lid and the bowl with water and washing up liquid. Just remember to wear gloves household. Then, it only remains for you to clean the recovery tank of fats. The process is the same as the cleaning of a tank of gas grill.
Of course, it will be necessary to check the status of your device to take full advantage of the parties to barbecues with friends, family, etc, make sure that it works properly and that there is no leakage or failure. In the event that you are planning to buy a new barbecue, note that many platforms have to offer. Reliable, practices, standards, and from renowned brands such as Weber, the models are varied and suitable for all budgets. Whether you’re looking for a gas grill, electric or coal, you’ll have no trouble finding yours. The command on these sites in a few clicks the payment is secure and the delivery is fast.
Use the utensils needed to make good barbecue
Of course, it is essential to have the right tools for successful grilling. Among the tools of barbecue indispensable, there are :
- the clamp barbecue to lay out and return the food,
- the paws of bears to detail and shred the meat,
- the basting brush to coat the food with marinade,
- the spatula for flipping difficult to grasp,
- the peaks of skewers,
- the apron.
Many other utensils, such as a pizza peel, and a fork for bbq can also serve you. You can find what you need on sites that specialize in the sale of barbecue grills, utensils and accessories dedicated.
To vary the pleasures is a good idea to demonstrate your culinary skills and impress the loved ones. In addition to meat, you can make grilled vegetables or fruits. They also eat well-only accompaniment. Many fruits and vegetables are delicious on the grill : sweet pepper, zucchini, tomato-cherry, asparagus, fennel, apple, mango, etc
To make grilled eggplant, for example, you must wash them, dry them and cut into slices or two. As it is a vegetable rich in water, you need to make them spew out with the salt for about twenty minutes. It remains for you to pass the slices to the grill and brush with a little olive oil. Please do not hesitate to acquire a recipe book special barbecue to find other ideas for an original and gourmet.
Maintain your garden with the approach of the season of barbecues
It goes without saying that your home’s exterior should not be neglected for the barbecue season. Destined for the world, your garden must be beautiful, welcoming, and pleasant. Don’t wait until the summer comes to maintain your garden. Eliminate the weeds, mow the lawn, trim the hedges and water your plants with care and attention to detail.
For operations at risk, such as pruning and felling of trees dead or sick, ask professionals in the field. Competent and equipped, they will take the necessary measures to secure the area, and guarantee you a quick response, reliable, and professional.
Dust off and clean also the garden furniture and all of your outdoor facility. Thus, you will only have to enjoy the beautiful summer days and your guests in when the time came.